May 2018

Kacha aamer dal | Tok dal with arhar | Lentils with green mango

Kacha aamer dal | Tok dal with arhar | Lentils with green mango

This summer enjoy the afternoon light meals with Kacha aamer dal | Tok dal with arhar | Lentils with green mango. Usually Tok dal is made with red Lentils or masoor dal. I make it at home with masoor only. But today I thought of using arhar or Toor dal in Kacha aamer dal | Tok dal […]

Kashmiri Rogan josh | Rogan gosht

Kashmiri Rogan josh | Rogan gosht

I am super-excited today to share the recipe of Kashmiri Rogan josh | Rogan gosht I experimented in my kitchen. If you search the Internet, you will find too many versions of the recipe. But I wanted to recreate something that’s as per the traditional  kashmiri cuisine. Before we proceed towards the recipe, let’s have a […]