Ilish bhapa or steamed hilsa recipe

Ilish or hilsa, the king of fish, can be cooked in numerous ways. Just fry it (Ilish bhaja)  and serve with a plate of steamed rice. Just enough for a satisfied tummy! Or just it can be cooked with a little kalo jeera or onion seed (Kalojeera Ilish) for a simple tasty meal. Now if you … Continue reading Ilish bhapa or steamed hilsa recipe