Raw or green papaya curry recipe

Raw or green papaya curry recipe

Raw papaya is a vegetable with great nutritional benefits but again due to its taste or no taste, people just avoid eating it altogether. Try out this simple Raw or green papaya curry recipe and make your family eat green papaya and stay healthy thereby. The Raw or green papaya curry recipe is surely a recipe with less oil.

Total cooking time of Raw or green papaya curry recipe: 5 minutes (for preparation and cutting)  + 30 minutes

Ingredients for Raw or green papaya curry recipe cooked for 3 people: 

1. 1 big green papaya cut into dices  (smaller they are, lesser cooking time it takes)

2. 1 big potato cut into dices

3. Curry leaves – 20

4. 1/2 tsp mustard seeds (shorshe or rai)

5. Refined oil – 2 tsp  (mustard oil can be used as well)

6. Dry fenugreek leaves (kasuri methi) – 1 tsp

7. A paste of salt, chilly powder, 1 tsp cumin powder and 1/2 tsp coriander powder

8. 1 onion – chopped

9. Little grated ginger

Raw or green papaya curry recipe – The Method:

1. Heat oil in a wok. Let mustard seeds and curry leaves splutter.  Add the grated ginger  and fry. Then add the chopped onions and fry till the onions are golden brown

2. Add the papaya pieces and the potatoes and saute

3. Add the spices paste made, stir and cover cook. Stir in between

4. As the papaya starts to stick to the bottom of the wok, add 4 cups of water and let it boil. Cover cook till the papayas and potatoes are cooked and soft

5. Add the dry crushed fenugreek leaves and simmer for 2 minutes. Switch off the flame and serve the Raw or green papaya curry with roti or rice

 


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  • a thought by Papaya chutney recipe – spicy – India's Global Kitchen

    […] it a point to include raw or green papayas in your diet. You can cook, a curry of  raw papaya (click to know the recipe). Or make your family eat raw papaya in the form of chutney. Let’s find out my ‘Papaya […]

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Author:

I am a foodie and a cook by passion. The aroma, the taste of food attracts me and the ingredients and their properties attract me even more. I pursued my bachelors in Electronics and Instrumentation engineering and have had a successful career in IT in automotive testing domain as an automation and manual test engineer. I worked for 8 years in Bangalore, Kolkata and Munich, Germany. After my daughter was born, I worked for 2 years and then decided to take a break to spend time with my daughter and watch her grow. Apart from spending time with my princess, I am devoting time to my hobbies of cooking and writing now.