Breakfasts/Snack Recipes Archives

Simui payesh | Vermicelli Kheer (with patali gur or jaggery)

Payesh is a term that seems so sweet to bengalis. Not because they taste sweet but because they are cooked …

Dalia is nothing but broken wheat which is popular in North India. It’s healthy, tasty and can be made easily …

Jhal suji | Savoury semolina is a breakfast dish or an evening snack dish. Again, its such a breakfast option …

Ghoogni | Ghugni is a chatpata bengali dish that’s quite popular as a street food. In evenings, maa serves Ghoogni …

There’s numerous mouth watering dish of semolina or suji that can be cooked for a family breakfast. Earlier I had …

Topse fry | Mango fish fry is a popular starter in bengali cuisine. In the mornings of marriage ceremony, house …

Back in the 80s – 90s when I grew up, chowmein used to be a special food for us. We …

Now that it’s rainy season here in Kolkata, you can see Centella asiatica or Thankuni pata in abundance across fields. …

Kebabs are all time favorites for starters in parties and get-together. It’s simple and easy to make. I feel the …

Mixed Herbs Corn Pan Cake | Makai gola roti is our current favorite for breakfasts. Ever since I joined the …